Sunday, June 14, 2015
Weinwanderung 2015
FYI, "weinwanderung" translates to "wine hike". Every year, Martin and I organize this event for a weekend afternoon/evening in June. We get around 30 adults every year, plus some kids, to visit a winery for a wine tasting, tour, and walk through the vineyards. Then we all go out to dinner. All the people who came are affiliated with BASF, live in our town or in nearby towns, and most of them are Americans. Actually, only 3 of the people from this event were not American.
This year the event was at the Fitz Ritter winery in our hometown of Bad Dürkheim. We've tried and enjoyed many of their wines before and we knew it was a nice winery (and it's close to home!) so it was a natural choice for this year. Fitz Ritter was started in 1785 and is currently run by the 9th generation of Fitzes which is pretty neat.
We started off the afternoon in their tasting room where we tasted 6 wines and 1 sekt (sparkling white wine). The kids even got their own little table where they tasted grape juice.
After the tasting we wandered out to the vineyards for a brief description of how the grapes are grown, which is done organically at this winery. This was a little disappointing because we did not get a "hike" this year due to a wedding occurring on the winery grounds. We will be sure to get the hike promised in the title of this event back next year.
These are baby grapes, just starting to grow:
After our brief excursion outdoors we went down to the cellar where we saw the stainless steel barrels where white wines age and the oak barrels where the red wines age (sorry I didn't take any pictures of those). Also in the cellar is the "Sekt Museum" which is where they showed us how they make and bottle their Sekt. This museum room is also where they house all of their "noble sweet wines", which range in date back to 1925 and are not for sale but are used for auctions. Each wine on the wall in the pictures below is tasted every 10-12 years to ensure it's still good.
After we tasted our final Sekt in the Sekt Museum, we of course bought some wine and then headed off to dinner which was in the infamous Bad Dürkheim Fass - the largest wine barrel in the world. We had almost 40 people for dinner and so we got the whole middle level of the Fass to ourselves which was a fun experience. Pics of the Fass that I took back in 2012 are below, followed by pics of a few of our tables at dinner.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment